In April I was lucky enough to attend a four day mixed media workshop with Greg Kerr. He came to Stanford, the village where I live in the Western Cape and once again thrilled us with his style of teaching. He has the ability to change one’s head space totally, enabling one to delve into levels of creativity never before explored. I thoroughly enjoyed the entire experience and, while the subject of FOOD isn’t really my “thing”, once again it’s the whole creative process that sweeps one along for the exquisite journey.
These are two images that I managed to complete. Finding food generally quite boring I chose as my subject African food.